Comparing Japanese & Chinese Green Teas

Day & Time: 
Sunday, September 30, 2018 - 3:00pm to 3:30pm

During this tasting you will sample and compare two Japanese and two Chinese teas. You will learn how the difference in processing the tea leaves affects the appearance and taste of the steeped tea. In addition you will learn the proper temperature and time for optimally steeping each tea.

Max 12 Attendees