Just like there are many different grapes for wine, there are many different types of tea trees.
Shunan will break down for you the categories and classification of tea cultivars, different methods of cultivation, and how to correctly describe any cultivar.
You’ll learn how cultivar leads a tea’s flavor profile and how the age of a tree impacts the taste of tea.
She’ll discuss the importance of genetic diversity and how it not only impacts the taste of tea but also the well being of the environment.