Ways of Matcha: Tasting & Whisking Workshop
Day & Time:
Saturday, September 29, 2018 - 10:30am to 11:30am
This emerald green Japanese tea has truly won hearts across the country. In this tasty session, experience different types of matcha (ceremonial, culinary and daily enjoyment grades), how to distinguish poor quality/freshness issues, and get some hands-on experience whisking your own tea. Come get blissed out and creatively energized with matcha! All attendees will leave this workshop with thier very own whisk to use at home.
Max 20 attendees